Fat Analysis

Views Updated: Dec 15, 2025

Abbreviation

Pronunciation

/fæt æˈnælɪsɪs/

Study on the extraction of intramuscular fat and analysis of fatty acid in Jinhua ham
The result of fat acid analysis showed that The supplementation of CLA to the diets had a clearly decreased in total monounsaturated fatty acid, while had a dearly increase in total saturated fatty acids and total polyunsaturated fatty acids.
Extraction and Purification of β - glucan and Fat Acid Analysis from Oat
Study on Fermentation Conditions of Vinegar with cutting Fat down and Analysis of Active Components
Review on the porcine fat concepts and analysis methods

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